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Vientiane Café - Fall Three Course Dinner Special
(5:00pm until 6:30pm - Monday through Thursday - Dine In Only)

Tofu ~ 15
Chicken ~ 16
Beef
~ 17
Shrimp ~ 18

*Sorry, No Menu Substitution*

We can customize
ANY dish to your desired spice level.
* Spicy - ** Medium Spicy - *** Very Spicy - **** Super Hot

* To our guests with food sensitivities or allergies: Please alert your server to any food allergies.
Pasted Graphic 4 means Gluten-Free - Pasted Graphic 5 means contains Peanuts - Pasted Graphic 7 means contains Eggs



menu-soups

Pasted Graphic 4 Tom Yum Soup - Kalanga root, kaffir lime, mushrooms, brocooli, carrots and tomatoes in a spicy chili lemongrass broth.

Pasted Graphic 4 Coconut Soup - Coconut milk soup with kalanga root, kaffir lime, lemongrass, onions, broccoli and carrots.



appetizers


Fresh Spring Rolls - Soft rice paper with herbs and vermicelli, served with tangy tamarind and sweet chili sauce topped with crushed peanuts.

Crispy Spring Rolls - Filled with silver noodles, cabbage, shiitake mushrooms, deep-fried until golden. Served with house sauce.

Steamed Dumplings - Stuffed with onions, carrots and leeks; served with garlic-soy sauce.

Pasted Graphic 4 Pasted Graphic 5 Satay - Grilled on skewers; served with peanut sauce and cucumber salsa.



menu-entrees
Served with Jasmine Rice or Sticky Rice


Sweet Basil -
Sauté with garlic, bell peppers, broccoli, carrots and onions in a spicy sauce.

Pasted Graphic 4 Yellow Curry - Potatoes, ions, bell peppers, broccoli and carrots in a coconut broth.

Pasted Graphic 4 Red Curry - Onions, bell papers, broccoli, carrots and green beans in a coconut broth.

Pasted Graphic 4 Green Curry - Onions, basil, green beans, broccoli, carrots and green chilis in a coconut broth.

Pasted Graphic 4 Pasted Graphic 5 Panaeng Curry - Peanut based coconut curry with seasonal herbs and spices; served with steamed vegetables.

Pad Thai - Thai rice noodles stir-fried with bean sprouts, mix vegetables and topped with ground peanuts.

Pad Kee Mao - Flat noodles; pan-fried with bean sprouts, Thai basil and vegetables in a spicy garlic sauce.


menu-beverages

Thai Ice Coffee ~ 3.50 / add coconut milk ~ .50 cents

Thai Ice Tea ~ 3.50 / add coconut milk ~ .50 cents

Mango Juice ~ 3.

Coke, Diet Coke or Sprite ~ 2.

Coffee ~ 1.95

Hot Tea - Ginger, Jasmine or Green ~ 1.75 (cup) / 4.00 (pot)

Sello - Thai sweet syrup, choice of red or green flavor with half & half. ~ 3.00



We can customize ANY dish to your desired spice level.
* Spicy - ** Medium Spicy - *** Very Spicy - **** Super Hot

* To our guests with food sensitivities or allergies: Please alert your server to any food allergies.
Pasted Graphic 4 means Gluten-Free - Pasted Graphic 5 means contains Peanuts - Pasted Graphic 7 means contains Eggse





GRATUITY

Parties of 5 or more people, a 18% gratuity will be added onto the bill.